ALL DAY BREAKFAST
 
FRUIT TOAST W/ BUTTER
6.5
 
BACON AND EGG ROLL W/ TOMATO RELISH SPREAD
7.5
 
PANCAKES
VANILLA ICECREAM & MAPLE SYRUP (Banana 1.5 //Strawberry 1.5)
 
UNCLE’s BAKED BEANS
CRACKED EGG ON TOP OF BAKED BEANS W/ TOASTED CIABATTA
9.5
 
CLASSIC EGGS (Poached/Scrambled/Fried)
 W/ TOASTED CIABATTA
10.5
 
LADY ON THE SNOW
TOASTED CIABATTA W/ AVOCADO, FETA, SMOKED SALMON &
 A SWIRL OF POMEGRANATE MOLASSES
11.5
 
GYPSY’s FLORENTINE
2 POACHED EGGS, WILTED SPINACH, TOASTED CIABATTA & HOLLANDAISE SAUCE
13
 
AVO SMASH
2 POACHED EGGS, SMOKED SALMON, AVOCADO, FETA CHEESE & EXTRA VIRGIN OLIVE OIL
16
 
SPANISH OMLETTE
THINLY SLICED CHORIZO SAUSAGES, RED ONIONS, CHEESE, MUSHROOMS & TOMATO RELISH
16
 
MR BENEDICT
2 POACHED EGGS, TOASTED CIABATTA BREAD, BACON, SAUTEED MUSHROOMS, WILTED SPINACH & A BLISTERED HALF TOMATO SERVED W/ A RICH HOLLANDAISE SAUCE
17
 
THE BIG BREAKFAST
2 EGGS (Poached/Scrambled/Fried), BACON, GRILLED TOMATO, SAUTEED MUSHROOMS, SPINACH, CHIPOLATA SAUSAGE SERVED ON CIABATTA TOAST W/ A HASHBROWN
20
 
EXTRAS/SIDES     
HASHBROWN/ TOMATO/SPINACH
CHIPOLATA SAUSAGE/BACON
MUSHROOM/HOLLANDAISE/RELISH
RYE/GLUTEN FREE BREAD   3
AVOCADO   4
SMOKED SALMON    5





LUNCH
 
HAM & VINTAGE CHEDDAR CHEESE TOASTED SANDWICH
W/ TOMATO RELISH SPREAD, WHOLEMEAL BREAD
9.5
 
CHICKEN, AVOCADO, CHEESE TOASTED SANDWICH, WHITE BREAD
10
 
FOCACCIA W/ CHICKEN, BABY SPINACH, AVOCADO & CHEESE
10
 
PULLED PORK SLIDERS W/COLESLAW
12
 
CHICKEN WRAP W/ LETTUCE, TOMATOES, TOMATO RELISH & HOME-MADE AIOLI
12
 
RICOTTA CHEESE & POTATO KOFTA W/SAFFRON INFUSED MINTED YOGURT, CUCUMBER & CARROT SALAD
14.50 (GF/Veg)
 
MEATBALLS COOKED IN RICH TOMATO SAUCE W/SPINACH, MUSHROOMS & AVOCADO
15.5 (GF)
 
BEEF BURGER W/ LETTUCE, TOMATO, CHEESE, BEETROOT
 W/ HOME-MADE AIOLI & FRIES
16
 
BEER BATTERED FISH & CHIPS W/ SALAD & TARTARE SAUCE
16
 
SLOW COOKED CHICKPEAS & SWEDE W/ AN POACHED EGG, BEET REDUCTION & SPRING ONIONS
15 (GF/Veg)
 
SOY LACQUERED CHICKEN MARYLAND
WITH ASIAN-SLAW & NAM JIN DRESSING
15
 
CAESER SALAD W/ COSLETTUCE, BACON,
PARMESAN, POACHED EGG, ANCHOVIES
16 (Veg)
Add Chicken +4
 
OPEN STEAK SANDWHICH W/ CARAMALISED ONION, MELTED CHEESE, LETTUCE, TOMATO, HOME-MADE AIOLI ON CIABATTA BREAD SERVED W/ SIDE OF FRIES
18
 
200g ATLANTIC SALMON W/ROASTED POTATOES,
 SPINACH & CAPER BUTTER SAUCE
19.5 (GF)
 
 
KIDS   10
 
CRUMBED CHICKEN BITES W/ CHIPS & KETCHUP
 
CHEESE BURGER W/CHIPS & KETCHUP
 
BATTERED FISH & CHIPS



Menu Key:
Vegetarian- Veg
Vegan - V
Gluten Free- GF
NOTE: If you have dietary requirements,
please inform our friendly staff of your needs
 

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​FIND US AT 135 BEACH STREET FRANKSTON 3199